Steakhouse Marinade

• 1/2c Worcestershire
• 1/4c soy sauce
• 3 tbsp brown sugar
• 4 anchovy fillets
• 2 tsp marmite or nutritional yeast
• 2 cloves garlic
• 2 tbsp Dijon mustard
• 2 tbsp tomato paste
• 1/2c olive oil
• 2 tbsp chives
• 1 medium shallot